Barbecued Chicken
Barbecued Chicken is an impressive dinner. Made with 1/2 c. margarine, 1 c. brown sugar, 1/2 c. vinegar, 1 1/3 c. ketchup and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt margarine and add all ingredients but chicken.
Bring to a boil, then simmer slowly for 30 minutes.
Let cool.
Marinate chicken in 1/2 to 3/4 of barbecue sauce for a minimum of 24 hours. Grill over low-medium heat using reserved sauce for basting.
π· Perfect Pairings
Complete your meal with these
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