Barbecue Steak
Barbecue Steak is an moderately easy dinner. Made with 1 1/2 lb. round steak, cut into 6 pieces, 1 1/2 tbsp. vinegar, 3 tbsp. worcestershire sauce, 3/4 c. catsup and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut round steak into 6 pieces.
Brown slowly.
Blend vinegar, Worcestershire sauce, catsup, water, salt and pepper.
Pour over meat.
Bake at 350Β° for 1 hour.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment