Barbecue Ribs
Barbecue Ribs is an moderately easy dinner. Made with 2 1/2 lb. boneless country style pork ribs, 1 c. finely chopped onion, 2 tbsp. butter, 2 tbsp. vinegar and 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Broil ribs until brown and crisp on both sides, about 10 minutes.
Place in roaster or 9 x 13-inch pan.
Saute onion in butter in 2-quart pan.
Add remaining ingredients and gently cook 15 minutes.
Pour sauce over ribs in roaster.
Cover and bake at 375Β°.
After 45 minutes, turn ribs.
Cover and bake an additional 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment