Barbecue Pork Chops
Barbecue Pork Chops is an moderately easy dinner. Made with 1/4 c. vinegar, 1 c. water, 3 tbsp. brown sugar, 4 to 6 pork chops and 1 c. ketchup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim excess fat from pork chops.
Put pork chops in the center of a baking dish or roasting pan.
Fill the side spaces with the potatoes.
Mix all other ingredients together for the sauce.
(You may want to double the sauce recipe if you use more chops.) Simmer the sauce for 5 minutes.
Pour over the potatoes and chops. Bake at 375Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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