Barbecue Meatballs
Barbecue Meatballs is an moderately easy dinner. Made with 2 lb. ground chuck or extra lean hamburger, 1 tbsp. black pepper (coarse), 2 tbsp. ketchup, 3/4 c. oats and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Make out in balls (small) and brown slightly.
Place in casserole and cover with sauce (recipe follows).
Bake at 350Β° for one hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment