Barbecue Country Style Spareribs
Barbecue Country Style Spareribs is an moderately easy dinner. Made with 2 to 3 lb. spareribs, 1/2 c. catsup, 1/4 c. vinegar, 4 tbsp. brown sugar and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown spareribs in heavy skillet.
While ribs are browning, make a sauce from remaining ingredients.
Cook all for 10 minutes. Pour over ribs and cook for 2 hours in a 375Β° oven.
Remove; cover the last half hour to glaze them.
π· Perfect Pairings
Complete your meal with these
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