Barbecue Chuck Roast
Barbecue Chuck Roast is an moderately easy dinner. Made with 3 lb. chuck roast (1/2 to 3-inch thick), 1/3 c. wine vinegar, 1/4 c. catsup, 2 tbsp. salad oil and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Plus add 1 teaspoon salt and 1/4 teaspoon pepper.
Pour mixture over roast.
Marinate 2 to 3 hours. Place on grill and baste.
Serves 6 to 8 people.
π· Perfect Pairings
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