Barbecue Chicken in a Sack
Barbecue Chicken In A Sack is an impressive dinner. Made with 2 tbsp. catsup, 2 tbsp. lemon juice, 4 tbsp. water, 3 tbsp. brown sugar and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix all ingredients except chicken and heat.
Salt and flour chicken pieces.
Then dip in sauce that has been heated.
When saturated, place in a well-greased paper grocery bag.
Twist bag closed.
Place on broiler pan.
Cook 15 minutes at 450°, then lower to 250° for 1 hour or until tender.
🍷 Perfect Pairings
Complete your meal with these
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