Barbara's Sugarless Apple Pie
Barbara'S Sugarless Apple Pie is an moderately easy dinner. Made with 1 tbsp. lemon juice, 1/2 c. unsweetened apple juice, 3 tbsp. flour, 1 tsp. cinnamon and 8 c. sliced, peeled apples, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine lemon juice, apple juice, flour and cinnamon in a bowl. Mix with apples and raisins in a large bowl.
Line 10-inch pie plate with half the pastry.
Fill with apple mixture; dot with butter.
Cover with top crust; cut vents.
Bake at 425Β° for 40 to 45 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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