Bananaberry Pie
Bananaberry Pie is an moderately easy dinner. Made with 1 pkg. (4-serving size) jell-o brand strawberry-banana flavor gelatin, 3/4 c. boiling water, 1/3 c. cold water, 2 1/2 c. thawed cool whip and 1 1/2 c. strawberries, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Stir in cold water.
Chill until slightly thickened.
Mix in 1 cup Cool Whip.
Stir in 3/4 cup of the strawberries.
Pour into pie crust; chill until firm, about 15 minutes.
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