Banana Tea Bread
Banana Tea Bread is an moderately easy dinner. Made with 1 3/4 c. flour, 3/4 tsp. baking soda, 1 1/4 tsp. cream of tartar, 1/2 tsp. salt and 1/3 c. crisco, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, salt, soda and cream of tartar together.
Beat Crisco until creamy, then add sugar gradually.
Add eggs and beat well.
Add dry ingredients alternately with crushed bananas.
When well blended, pour batter into greased loaf pan, 8 x 4 x 3-inch. Bake at 350Β° for 1 hour and 10 minutes.
π· Perfect Pairings
Complete your meal with these
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