Banana Split Pie
Banana Split Pie is an moderately easy dinner. Made with 12 oz. vanilla wafers, crushed, 3/4 c. melted butter or margarine, 2 c. powdered sugar, 1 c. butter or margarine, softened and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine vanilla wafer crumbs and melted butter.
Mix well; press into a 13 x 9-inch pan.
Combine powdered sugar, soft butter, eggs and salt.
Beat on high speed 15 minutes.
Don't overbeat.
Spread sugar mix on top of crushed pineapple.
Spread whipped topping over fruit and crust layers, then sprinkle with nuts and cherry halves.
Chill.
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