Banana Split Pie
Banana Split Pie is an moderately easy dinner. Made with 1 (16 oz.) graham cracker crust, 2 small bananas, 1 qt. vanilla ice cream, softened, hot fudge sauce (unheated) and pineapple, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice bananas into bottom of crust.
Spoon softened ice cream on top.
Spread to flatten.
Freeze for 3 hours.
Top with unheated hot fudge, dollops of whipped topping, pineapple, chopped nuts and maraschino cherries.
Serve immediately or can be frozen.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment