Banana Split Pie
Banana Split Pie is an moderately easy dinner. Made with 1 graham cracker crust, 2 egg whites, 2 c. powdered sugar, 1 stick oleo (room temperature) and 3 to 4 bananas, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat together egg whites, powdered sugar and oleo for 5 minutes.
Pour into graham cracker crust.
Cut the bananas lengthwise and lay on top of egg mixture.
Drain the pineapple and place on top of bananas.
Spread Cool Whip on top.
Garnish with nuts, cherries and chocolate syrup.
Refrigerate before eating.
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