Banana Split Dessert
Banana Split Dessert is an moderately easy dinner. Made with 1/2 c. margarine, melted, 2 c. graham cracker crumbs, 2 eggs, 2 c. powdered sugar, sifted and 3/4 c. margarine, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine melted margarine and crumbs with a fork and pat into a 13 x 9-inch pan.
Beat eggs at high speed for 4 minutes.
Add sifted powdered sugar and softened margarine to eggs; beat 5 minutes.
Spread over crumbs.
Chill 30 minutes.
Spread pineapple, then sliced bananas.
Spread whipped topping and sprinkle on pecans.
Chill 6 hours.
When ready to serve, garnish with cherries.
π· Perfect Pairings
Complete your meal with these
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