Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 1 super moist yellow cake mix, 1 20 oz. can crushed pineapple with juice, 1 can cherry pie filling, 2 to 3 bananas, diced and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray 9 x 13-inch pan with Pam.
Mix together cake mix and crushed pineapple with juice.
Spread mixture into pan.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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