Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 sticks margarine (room temperature), 2 eggs, 2 c. sugar, vanilla wafers and 3 or 4 bananas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat the first 3 ingredients for 15 minutes.
Butter pan lightly.
Line pan with vanilla wafers.
Spread mix over wafers.
Slice the bananas lengthwise.
Drain the pineapple well.
Pour over other ingredients.
Top with Cool Whip.
Decorate with chopped pecans and cherries.
Let set several hours or overnight.
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