Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 2 1/4 c. graham cracker crumbs, 1 box powdered sugar, 3 sticks margarine or butter, 2 eggs and 4 large or 5 medium bananas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt 1 1/4 sticks of butter or margarine and mix with cracker crumbs.
Spread and press in a 9 x 13 x 2-inch pan.
Beat on high speed 1 3/4 sticks of butter or margarine, powdered sugar, vanilla and eggs until thick and creamy like pudding.
Spread evenly on crumb crust.
Slice bananas and lay on this mixture.
Spread pie filling over bananas.
Drain pineapple well and spread evenly over pie filling.
Top with Cool Whip.
Sprinkle nuts and chopped maraschino cherries on top.
Chill several hours before serving.
π· Perfect Pairings
Complete your meal with these
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