Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 6 bananas, 1 1/2 c. butter, 2 c. graham cracker crumbs, 2 c. chopped pecans and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix 1/2 cup butter and cracker crumbs.
Place in dish.
Slice bananas on crumbs.
Make sauce of eggs, sugar and 1 cup butter. Whip 15 minutes.
Spread over bananas and drain pineapple.
Pour over sauce.
Add whipped topping.
Add chopped cherries and nuts. Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment