Banana Split Cake
Banana Split Cake is an moderately easy dinner. Made with 6 bananas, 1 1/2 c. butter, 2 c. graham cracker crumbs, 2 c. chopped pecans and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix 1/2 cup butter and cracker crumbs.
Place in dish.
Slice bananas on crumbs.
Make sauce of eggs, sugar and 1 cup butter. Whip 15 minutes.
Spread over bananas and drain pineapple.
Pour over sauce.
Add whipped topping.
Add chopped cherries and nuts. Refrigerate overnight.
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