Banana Raisin Nut Loaf
Banana Raisin Nut Loaf is an moderately easy dinner. Made with 2 1/4 c. sifted flour, 1 1/4 c. sugar, 2 1/2 tsp. baking powder, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift dry ingredients.
Add 1/2 cup bananas, shortening and eggs.
Beat 2 minutes.
Add remaining bananas and vanilla.
Beat 1minute; fold in raisins and nuts.
Pour into an 8-inch loaf pan. Bake at 375Β° for 1/2 hour or until toothpick comes out clean when inserted near middle.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment