Banana Raisin Bread
Banana Raisin Bread is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 1 tsp. baking soda, 1 c. sugar, 1/2 tsp. or less salt and 3 to 4 mashed bananas (about 1 1/2 c.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, soda, sugar and salt.
Set aside.
Whirl bananas, egg, vanilla and oil in blender; fold in yogurt.
Add raisins; pour over dry ingredients.
Blend with wire whisk until smooth.
Grease a loaf pan with tub safflower margarine; pour batter in pan.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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