Banana Punch
Banana Punch is an moderately easy dinner. Made with 4 c. sugar, 6 c. water, 1 (6 oz.) can lemonade, 1 (6 oz.) can orange juice and 5 bananas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil sugar and water until thick.
Cool, add juices and put some of punch and all the bananas into blender and blend.
Mix all together and put in 1 gallon size Baggies and freeze.
One hour before party, remove from freezer and thaw until mushy.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment