Banana Punch
Banana Punch is an moderately easy dinner. Made with 1 (46 oz.) can pineapple juice, 2 (12 oz.) cans frozen orange juice, 6 c. water, 4 (28 oz.) bottles ginger ale and 1 (12 oz.) can frozen lemonade, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients except ginger ale and freeze.
Partially thaw for 2 to 3 hours before using.
Mixture should be slushy. Break up and add the ginger ale to this.
Makes 2 gallons.
π· Perfect Pairings
Complete your meal with these
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