Banana Punch
Banana Punch is an moderately easy dinner. Made with 1 (16 oz.) can frozen lemonade, 2 (16 oz.) cans frozen orange juice, 1 (48 oz.) can pineapple juice, 6 c. water and 5 ripe bananas, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together, except ginger ale, and freeze. When preparing to serve, thaw until workable in a punch bowl, then add ginger ale to taste.
(Should be slushy.)
Makes 2 gallons with ginger ale.
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