Banana Punch
Banana Punch is an moderately easy dinner. Made with 6 or 8 bananas, 1/2 c. lemon juice, 1 (12 oz.) can frozen orange juice, 3 orange juice cans water and 1 large can pineapple juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use bananas that are not too ripe.
Mash like potatoes but not in blender.
Pour lemon juice over the bananas.
Dilute orange juice with the 3 cans of water.
Add pineapple juice.
In a saucepan, heat sugar and 12 cups water until dissolved.
Mix all these ingredients together at this point.
Refrigerate or freeze.
π· Perfect Pairings
Complete your meal with these
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