Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 6 bananas, 1 box vanilla wafers, 1/2 c. sugar, 2 tbsp. flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine in medium saucepan over low to medium heat, stirring constantly, sugar, flour, milk and egg yolks.
Cook until thick about 15 to 20 minutes.
Add vanilla and cool in mixing bowl. Beat egg whites and cream of tartar.
Add sugar slowly until thick, bold peaks form.
Layer banana slices over vanilla wafers, then pudding mixture and end with meringue.
Brown in oven.
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