Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 1 box vanilla wafers, 4 or 5 bananas, 2 tsp. vanilla flavor, 1 (8 oz.) sour cream and 1 medium cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make instant pudding as directed.
When pudding begins to thicken, add sour cream and vanilla.
Layer bananas and wafers in a 9 x 13-inch pan or a large bowl.
Spread pudding between layers. Top with Cool Whip and chill.
Tastes better if chilled overnight.
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