Banana Pudding
Banana Pudding is an easy dinner. Made with 1 (9 oz.) container cool whip, 1 (8 oz.) carton sour cream, 2 (3 oz.) boxes instant banana cream pudding, 3 or 4 bananas, sliced and vanilla wafers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Cool Whip, sour cream and pudding all together.
Put in dish.
Add a layer of wafers, then bananas, then another layer of mixture, then wafers and banana until all is used.
Top edge of bowl with wafers.
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