Banana Pudding

Banana Pudding

Banana Pudding is an moderately easy dinner. Made with 3 eggs, separated, 2 tbsp. flour (rounded), 1 c. sugar, 1/2 tsp. vanilla and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook egg yolks, milk, flour, sugar, oleo and vanilla in double boiler until thick.

Fold into this mixture the 3 egg whites that have been stiffly beaten.

Line casserole with vanilla wafers, then layer of bananas, then pudding; repeat until all ingredients are used.

Place wafers on top of last layer of pudding.

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