Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 2 eggs, separated, 2 c. milk, 3 tbsp. flour, 2/3 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip egg yolks in pan; add milk and put on burner to get warm. Add flour, sugar and dash of salt in separate container.
After mixing, add to milk and egg mixture.
Stir continuously until thick.
Take off burner and add vanilla.
Set pan in cold water. Cool; then layer with vanilla wafers and bananas.
Top with meringue and brown in oven.
π· Perfect Pairings
Complete your meal with these
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