Banana Pudding
Banana Pudding is an moderately easy dinner. Made with 1 (6 oz.) pkg. instant vanilla pudding, 1 (6 oz.) carton sour cream, 1 (12 oz.) carton whipped topping, 1 (10 oz.) box vanilla wafers and 4 large bananas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Put milk in a large mixing bowl; add pudding mix and mix on low until it thickens.
Add sour cream and mix well.
Fold in whipped topping and make sure it's well blended.
Place a layer of vanilla wafers on the bottom of a large, deep dish, then a layer of banana slices, then cover with half of the pudding mixture. Repeat with more cookies and bananas, then remaining pudding. Sprinkle vanilla wafer crumbs on top.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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