Banana Pudding
Banana Pudding is an easy dinner. Made with 1 box instant french vanilla pudding, 1 (8 oz.) container sour cream, 1 (8 oz.) cool whip, thawed, 1 box vanilla wafers and 4 bananas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make pudding as directed.
Mix in sour cream and Cool Whip. Layer vanilla wafers on bottom of a large bowl.
Slice 2 bananas over wafers.
Pour half of pudding over bananas.
Place another layer of wafers and bananas.
Pour remaining pudding over and top with crushed wafer crumbs.
Refrigerate.
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