Banana Pudding

Banana Pudding

Banana Pudding is an moderately easy dinner. Made with 1 c. sugar, 1/3 c. flour, pinch of salt, 4 c. milk and 4 eggs, separated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine 1 cup sugar, flour and salt in a large saucepan.

Blend in 2 cups of the milk.

Heat over moderate heat, stirring often to prevent scalding.

Beat egg yolks into remaining 2 cups of milk and stir into hot milk mixture.

Cook and stir until mixture thickens. Add margarine and vanilla.

Cool completely.

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