Banana Pudding
Banana Pudding is an easy dinner. Made with 2 pkg. instant banana cream pudding, 1 can sweetened condensed milk, 1 (9 oz.) cool whip, 4 to 6 bananas and 1 box vanilla wafers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix the banana cream pudding mix as directed on box.
Add the condensed milk and mix well.
Stir in the Cool Whip.
Put a layer of the pudding mix in a large size dish followed by a layer of rolled wafers and then a layer of bananas.
Continue until mixture is gone, ending with pudding.
Refrigerate.
This will keep a week or more.
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