Banana Nut Ice Cream
Banana Nut Ice Cream is an moderately easy dinner. Made with 3/4 c. chilled evaporated milk, 1 tbsp. lemon juice, few grains of salt, 1/3 c. sugar and 3/4 c. mashed bananas (3 medium), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour chilled evaporated milk into a cold bowl.
Add lemon juice and whisk until stiff.
Fold in a few grains of salt, sugar, mashed bananas and chopped nuts.
Freeze until firm, 4 hours. Serves 6.
π· Perfect Pairings
Complete your meal with these
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