Banana Nut Cake(Bread)
Banana Nut Cake(Bread) is an moderately easy dinner. Made with 2 1/4 c. sifted flour, 1/4 tsp. baking soda, 1/2 c. shortening, 2 eggs (unbeaten) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix and sift flour, baking powder, soda and salt.
Beat shortening until creamy.
Add sugar gradually and continue beating until light and fluffy.
Add eggs one at a time, beating after each addition until fluffy.
Add nuts and beat well.
Stir in vanilla.
Add flour mixture and alternate with bananas and milk a small amount at a time, beating after each addition until smooth. Turn into a well-greased 8 x 8 x 2-inch cake pan.
Bake at 350Β° until done, about 55 minutes.
π· Perfect Pairings
Complete your meal with these
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