Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. butter, 1/2 c. milk, 2 c. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream sugar and butter.
Add eggs and vanilla.
Sift together flour, salt and soda.
Add flour mixture alternately with milk. Add nuts and bananas.
Bake in a greased and floured tube pan at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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