Banana Nut Cake
Banana Nut Cake is an impressive dinner. Made with 2 c. mashed bananas, 4 eggs, 2 3/4 c. sugar, 2/3 c. cold water and 3 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Blend sugar, oil, eggs and water. Add bananas.
Add all dry ingredients.
Fold in nuts.
Pour in a large baking pan, 16 x 10 x 2-inch, and bake at 325° for 30 minutes and then at 300° for 30 minutes or until baked.
🍷 Perfect Pairings
Complete your meal with these
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