Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. shortening, 2 eggs, 2 c. flour and dash of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shortening and sugar.
Eggs one at a time. Sift the flour; measure.
Add soda; sift 3 times. Add to creamed mixture alternately with milk, bananas and nuts, if desired.
Bake about 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment