Banana Nut Cake
Banana Nut Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with c. shortening, c. sifted flour, . salt, . buttermilk and c. mashed bananas, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream shortening and sugar.
Sift dry ingredients together. Add to this alternating with beaten egg yolks, buttermilk, mashed bananas and pecans.
Then fold in the stiffly beaten egg whites. Bake at 325Β° until done, approximately 1 hour.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment