Banana Nut Cake
Banana Nut Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/3 c. sugar, 1/2 c. shortening, 2 ripe bananas and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir shortening to soften.
Add dry ingredients, 1/4 cup milk and bananas.
Mix until dampened.
Beat 2 minutes.
Add eggs and remaining milk.
Beat 1 minute.
Add vanilla and nuts.
Pour into tube or oblong pan.
Bake at 375Β° about 25 minutes or until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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