Banana-Nut Bread II
Banana-Nut Bread Ii is an moderately easy dinner. Made with 1/2 c. vegetable oil or butter, softened, 1 c. granulated sugar, 2 eggs, 1 1/2 c. all-purpose flour sifted and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°. Mix butter, sugar, and eggs together.
Fold in dry ingredients that have been sifted together.
Add mashed bananas and nuts.
Bake in loaf pan 9 x 5-inch for 40 to 50 minutes.
When done, cool 5 minutes in the pan.
Then turn out on rack to cool.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment