Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 c. flour, 3/4 c. whole wheat flour, 1 1/4 tsp. baking powder, 1/2 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Together the flours, baking powder, baking soda salt; set aside.
In another bowl, beat sugar and butter.
Eggs, one at a time.
Stir in milk and vanilla. Add flour mixture and banana alternately to sugar mixture. Fold in chopped batter a greased loaf pan. Bake at 350Β° for 45 to 50 minutes or until set and firm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment