Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 3 1/3 c. self-rising flour, 3 c. sugar, 1 c. oil, 4 eggs, beaten and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, cinnamon and nutmeg and set aside.
Mix sugar and oil; add eggs.
Mix real well and add water.
Add flour and mix well; then add pecans and fold in bananas.
Bake in oven at 350Β° in Bundt pan for 1 hour or loaf pans for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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