Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2/3 c. sugar, 1/2 c. margarine or butter, softened, 1 1/2 c. mashed ripe bananas (2 to 3 large), 2 eggs and 2 c. gold medal all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease bottom only of loaf pan.
Mix sugar and margarine.
Stir in bananas and eggs until blended.
Stir in remaining ingredients, except cereal.
Stir in cereal.
Spread in pan.
π· Perfect Pairings
Complete your meal with these
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