Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 3 c. sugar, 1 c. shortening, pinch of salt, 2 tsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the sugar, shortening, eggs, salt and vanilla.
Add flour and buttermilk mixed with soda.
Alternate adding mashed bananas and nuts.
Spoon mixture into four 1-pound coffee cans that have been well greased and floured.
Fill each half full. Bake at 300Β° for about 1 hour.
Cool before putting lids on.
May be frozen.
π· Perfect Pairings
Complete your meal with these
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