Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2 c. sifted flour, 2 tsp. baking powder, 1/2 tsp. soda, 1/2 tsp. salt and 1/2 c. chopped peanuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Sift flour, baking powder, soda and salt together.
Stir in nuts; beat eggs.
Add sugar and beat until light and creamy.
Stir vinegar into evaporated milk.
Add milk, banana and butter to egg mixture.
Stir liquid ingredients into flour mixture until dry ingredients are moistened.
Pour into buttered loaf pan, 8 1/2 x 4 1/2 x 2 1/2-inch.
Bake at 350Β° for 1 hour.
Cool and store 24 hours before slicing.
π· Perfect Pairings
Complete your meal with these
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