Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. shortening, 2 c. flour, 1/2 tsp. baking powder, 4 tbsp. milk and 1/2 c. nuts, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Sift dry ingredients; add to creamed mixture.
Add 1 egg at a time; mix well.
Add milk, bananas and nuts; mix well.
Bake in a greased loaf pan at 350Β° for 1 hour or more, until done.
Cool for 20 minutes, then remove from pan.
(Slices better if chilled first.)
π· Perfect Pairings
Complete your meal with these
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