Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1/2 c. shortening, 3/4 c. sugar, 2 c. sifted flour, 1 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend the shortening and sugar until creamy.
Sift dry ingredients together.
Add to the shortening mixture.
Blend well; add mashed bananas, lemon juice and nuts.
Bake in well-greased No. 2 tin can (large size).
Fill cans 1/2 full.
Bake in 350Β° oven for about 50 minutes.
Do not try to cut until cool.
π· Perfect Pairings
Complete your meal with these
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